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WTOP’s Beer of the Week: 3 Fonteinen Intens Rood

[connatix_element_embed video_id=0b52e48b-d094-4e5b-b972-742bba5c04f4] Get your liquid intensity!

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about 3 Fonteinen Intens Rood for the latest edition of WTOP’s Beer of the Week.

Quick facts

Brewery: Brouwerij 3 Fonteinen, Beersel, Belgium

Description: A lambic aged on 4.5 pounds (per gallon) of sour cherries

ABV: 7%

Greg’s pairing suggestions: Rich stews and chilis; barbecued ribs, as well as brisket and pulled pork; steak fajitas; cheesecake, fruit cobblers and chocolate desserts

WTOP’s Beer of the Week: Ocelot Home IPA

Home in on this! WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Ocelot Home IPA for the latest edition of WTOP’s Beer of the Week. Brewery: Ocelot Brewing Co., Dulles, Virginia Description: An IPA brewed with Freestyle Nelson Sauvin and Citra hops, featuring a distinct dankness with notes of orange citrus zest, melon and tropical fruit salad
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