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WTOP’s Beer of the Week: Ocelot Home IPA

WTOP's Beer of the Week: Ocelot Home IPA

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WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Ocelot Home IPA for the latest edition of WTOP’s Beer of the Week.

Brewery: Ocelot Brewing Co., Dulles, Virginia

Description: An IPA brewed with Freestyle Nelson Sauvin and Citra hops, featuring a distinct dankness with notes of orange citrus zest, melon and tropical fruit salad

ABV: 6.7%

Pairing suggestions: Seafood, such as raw oysters, pan-seared scallops and grilled shrimp with garlic butter; pesto pastas; green veggies, such as asparagus, kale and green beans

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