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WTOP’s Beer of the Week: Live Oak Oaktoberfest Munich-Style Festbier

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O’zapft is! It is tapped!

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Live Oak Oaktoberfest Munich-Style Festbier for the latest edition of WTOP’s Beer of the Week.

Brewery: Live Oak Brewing Co., Del Valle, Texas

Description: Oaktoberfest is decoction-mashed honoring Bavarian tradition using the finest German malts. Noble hops balance the rich, malty fullness with a subtle, smooth hop character.

ABV: 5.8%

Pairing suggestions: All types of German food, red-sauce based dishes like chicken parmesan and spaghetti and meatballs, or Cajun cuisine such as gumbo, jambalaya and red beans and rice

WTOP’s Beer of the Week: Schönram Heller Bock

So how does one get a job at this brewery? WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Schönram Heller Bock for the latest edition of WTOP’s Beer of the Week.
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