[connatix_element_embed script_id=79477c2442114070a7e1d079e7f89bc9 player_id=9be9c680-c459-4acb-af21-654a2ccca384 video_id=1eaf4b32-0735-4b58-963e-ac6d268b397e]

A stout… that won’t put you out!

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Fidens The Color of the Night Oatmeal Stout for the latest edition of WTOP’s Beer of the Week.

Brewery: Fidens Brewing — Albany, New York

Description: an Oatmeal stout featuring a complex grain bill of English and German Malts with notes of chocolate, coffee and sweet bread

ABV: 5.2%

Pairing suggestions: Oysters, seared scallops and fried shrimp, chargrilled steak and veggies and desserts, like apple pie al la mode