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Beer of the Week: Gänstaller Weizenator Weizen Bock

WASHINGTON — Like father… like daughter!

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Gänstaller Weizenator Weizen Bock for the latest edition of WTOP’s Beer of the Week.

Quick facts:
  • Brewery: Gänstaller Bräu, Hallerndorf, Germany
  • Description: A hazy, opaque, semi-dark strong wheat ale with aromas of banana, pineapple and, according to the brewery, almond cookies.
  • ABV: 8.1 percent
  • Greg’s pairing suggestions: Roast pork loin, chops, sausages (Bratwurst!); double cheese burgers with blue cheese; white pizza; salty seafood

WTOP’s Beer of the Week: Wheatland Spring Adorn Italian Pilsner

A very tasty union of Italy and Virginia! WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Wheatland Spring Adorn Italian Pilsner for the latest edition of WTOP’s Beer of the Week.
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